Smoky
Beef Cabanossi | 500g
Product Price
SAR100.00
Description
Cabanossi is a dry sausage made of beef or any other red meat or game meat. Its native flavor is enhanced by adding pepper, paprika, salt, fennel, and garlic. The falvor is also enhanced by Hot smoke which is added in the cooking stage.
Product Information
- Ingredients
- TBA
- Flavor
- Spices, Smoke
- Weight
- 500g
- Cooking instructions
- Ready to eat. Store in a cool dry place and consume within 3 days of opening. For longer shelf life store refrigerated.